Roasted lamb leg with spices.
Recipe information
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Ingredients
- Lamb — 1.5 kg
- Pink onion — 0.5 pc
- Tomatoes — 1 pc
- Rosemary — 1 sprig
- Garlic — 2 clove
- Water — 2 tbsp
- Olive oil — 1 tbsp
- Garlic and Parsley Mix (to taste)
- Lamb — 1.5 kg
- Pink onion — 0.5 pc
- Tomatoes — 1 pc
- Rosemary — 1 sprig
- Garlic — 2 clove
- Water — 2 tbsp
- Olive oil — 1 tbsp
- Garlic and Parsley Mix (to taste)
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